After breakfast, embark on a culinary journey to discover the flavors of Southern Vietnam. Meet your chef and visit a vibrant local market, where you will explore fresh ingredients, aromatic herbs, and spices while gaining insight into Vietnamese food culture.
Continue to the cooking center, where the chef will introduce the dishes of the day. Put on your apron and enjoy a hands-on experience as you chop, prepare, and cook traditional recipes. You will also have the chance to learn decorative techniques such as fruit and vegetable carving, adding a creative touch to your dishes.
Throughout the class, observe the chef’s techniques and then recreate the recipes yourself. Finally, sit down to enjoy the dishes you have prepared and share the experience with your chef.
In the afternoon, continue exploring Ho Chi Minh City with a relaxing cyclo ride. Travel slowly through the historic French quarter, passing iconic landmarks such as the Opera House, Notre Dame Cathedral, and the Central Post Office.
Return to your hotel and enjoy a restful evening.
Overnight in Ho Chi Minh City.